Anthony Bourdain has lately been sending mixed messages about his plans for the future, but he may be contemplating the end of No Reservations.
He’s already committed to a publisher to write a book about spending a year in Vietnam. How he’ll pull off doing the Year in Provence thing in Southeast Asia while spending most of his time on the road filming is anybody’s guess.
Then he said he wants to buy a place in Italy so his daughter Ariane can be near her grandparents, the built-in babysitters.
But just recently he said in an interview posted on the Filipino site Philstar.com, which just moved and became difficult to access:
“I’m not as fit as you think I am. I’m giving myself another two years of this traveling (10 months of the year) and eating. I’ll probably hie off to some Caribbean island with a beer belly so low it’ll touch the ground.”
That sounds like the end of No Reservations and the move to Italy. But it seems unlikely Ottavia would let him get away with that.
Just to round up, here are a few other interesting Bourdain bits I’ve gathered lately:
More from Philstar.com: He’s currently on Chantix in his ongoing attempt to quit smoking, and he says he doesn’t spend much time in the kitchen because, “My wife won’t let me; she hates my cooking.”
In Miami on November 13 at the Book Fair, Tony said if he could only eat one thing for the rest of his life, it would be sushi. He also admitted loving “that bright orange macaroni and cheese out of a box with lots of black pepper.”
His new least favorite Food Network personality is Robin Miller.
The Broward-Palm Beach New Times has a list of amusing things Bourdain said in Miami.