Paula Deen, Diabetic – and Hypocrite?

January 17, 2012

By Karen

Anthony Bourdain’s rant against Paula Deen has now been justified by Paula herself. She confessed to Al Roker on the Today Show this morning that she’s known for 3 years she has Type 2 diabetes.

Eater.com got Bourdain’s take while Deen’s announcement was still pending, last weekend at the Cayman Cookout. Tony didn’t gloat or take any cheap shots, but his suspicion that she’s known about her condition for some time was right on target.

Paula also told Roker she’s a paid spokesperson for pharmaceutical company Novo Nordisk, who makes Victoza®, the daily non-insulin injection she takes. You can catch her new schtick on a Novo Nordisk site called Diabetes in a New Light™, which tucks Paula and her cooking around hype about Victoza®.

And not so coincidentally, her son Bobby is doing his own show, Not My Mama’s Meals, for the Cooking Channel, which conveniently premiers TONIGHT, featuring lighter versions of Paula’s death-dealing recipes.

Paula herself never could have pulled a 180 on her cuisine without revealing her hand. But knowing what she knew at the time, it does render her self-righteous reaction to Bourdain’s claim that her food is “f**king bad for you” beyond disingenuous.

On the other hand, diet alone doesn’t cause diabetes. There’s also heredity, being overweight, lack of exercise, and age. Paula fills the bill on 3 out of 4.

But for the sake of her fans she claims to care about, she should have come clean and publicly begun revamping her recipes and her image when she was first diagnosed.

Instead, she blithely continued to slather butter on everything until she landed a comparatively lucrative deal (I assume) with a drug company so she could segue into her new career as the fearless diabetes fighter, and gave her son a cushy new platform for a spin-off to keep the family’s bucks rolling in.

Now I can’t look at a Deen without seeing dollar signs in their eyes. Shame on them.

Bobby and Paula (Photo - Cooking Channel)


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