Who Wants a Mayor Who Can’t Count to 3?

July 31, 2013

By Cole

Anthony Weiner’s made himself a punchline again, but refuses to show the decency to stop running for mayor of New York City.

It’s not so much that he’s addicted to sending strange women pictures of his junk and soliciting sex, but the fact that he kept doing it AFTER that behavior got him forced him out of Congress ,and WHILE his enabler/wife was having his baby, that’s the deal-breaker.

Then he had the gall to trot that poor woman before the cameras, where she dutifully vowed to stand by her man for the sake of her family.

Such as it is.

Yes, when her son is old enough for school, he’ll have the best dad in class for Show and Tell.

It’s a given that Weiner’s personal morals are beneath contempt. His favorable poll numbers are dwindling to the perv fringe that think this has nothing to do with governing.

But what nobody knows exactly is where Weiner draws the line on lies and deceit, and that has definite bearing on his ability to lead.

And how’s he going to deal with NYC’s budget without math skills?

He keeps saying his wife is giving him a “second chance.”

Wrong, Numbnuts. She gave you your “second” chance when she didn’t kick you to the curb after your online outrageousness lost your seat in Congress.

But yet you continued trolling the Net for chicks who wanted a peek at your privates. And now when that came out, you’re expecting a THIRD chance, even as you say there are probably still more revelations to come.

It sounds like every time that idiot walks out of a press conference after trying to excuse his behavior, he’s whipping out the old smartphone and sexting somebody else.

Can someone so engrossed with his own genitalia be a good leader? Is he even toilet-trained?

Let’s hope, for the sake of NYC, that the voters hand him the answer at the polls.


Bravo, Bourdain!

July 26, 2013

By Karen

I’ve been engrossed in a Dexter catch-up marathon, so I was watching people getting hacked to bits in the hours leading up to Anthony Bourdain’s debut as a talk show host, subbing for Piers Morgan.

Yet I was feeling a weird, elated anticipation at seeing Tony take on a new venue.

I don’t watch Morgan, and I was surprised to see a studio audience. But Tony’s personal appearance experience served him well and he didn’t let all those eyes in such close proximity rattle him. OK, his teleprompter reading seemed a tad stiff, but that’s a skill he’s never needed much.

I think I detected some underlying nervousness, and it was gratifying to watch him power through it.

First guests were David Carr from the New York Times and David Simon, whom Tony introduced only as creator of The Wire. Then I think he mumbled Simon was his boss on Treme, and Simon added he was Tony’s boss “too briefly.”

Somebody, tell me. Has the Treme gig ended? I don’t get HBO.

As they discussed legalizing drugs, I really appreciated Bourdain’s uncanny ability to know when to shut up and just listen.

He’s the Anti-Lauer.

Next topic was the NSA scandal and Edward Snowden. Tony neatly tied it to travel by asking, “Where would you rather spend the rest of your life? Venezuela or Russia?”

Simon said he’d never been to either country, so Tony offered, “Venezuela. You’ll eat much better there.”

That segment seemed a little uptight, with Tony reading pre-written questions, but at least he got the hard part out of the way first.

Then on came Tony’s besties, chefs Mario Batali and Eric Ripert. You could almost feel the room thaw.

I thought their assessment of whether the “hostile work environment” Paula Deen allegedly created in her restaurants was any worse than Gordon Ramsay’s behavior toward his staffs on TV (complete with video clip) took an excellent slant on that story.

Tony was totally in his element now, with no cue cards needed.

They also discussed Justin Bieber’s recent peeing into a restaurant kitchen mop bucket that had Tony up in arms on Twitter. Batali said he would “kick (Bieber’s) ass,” and Ripert pronounced it “drunk and stupid.”

Then they had a negroni, a concoction of Bombay gin, sweet vermouth, and Campari. Sounds disgusting to me, but I think of gin as liquefied Christmas tree.

Unfortunately, Batali and Ripert weren’t invited to the great cronut tasting. Tony brought out some guy from Grub Street and the cronut’s inventor, Dominique Ansel.

The audience got to taste a cronut and a DKA.

(Just Googled DKA. It’s “Dominique’s Kouign Amann,” a version of a Breton pastry that’s sort of a caramelized croissant. And Ansel’s website text has so many embarrassing mechanical errors, it SCREAMS for my day-job proofreading services.)

But anyway, Tony, who’s on record for hating sweets, had never tasted a cronut. He LOVED it, and the DKA. The audience was split, so no clear preference was established.

I’ve been thinking writing is his only fall-back for later career, but now I can see Bourdain hosting a talk show about travel and food (in that order). But not like The Chew. More sophisticated, geared to well-traveled viewers.

He’s got a quick, dry wit, and you never know what’s coming out of his mouth next. And he can harness the profanity. I don’t think he had to be bleeped once. He’s also got the inventiveness to take a done-to-death story like Paula Deen and turn it on its ear. Not to mention he’s not exactly hard on the eyes.

Bourdain, congratulations! Cats Working gives you 12 paws up. You hit this one out of the park, and we hope more opportunities like it start rolling in.


Bourdain Lands a Temp Talk Show Gig

July 23, 2013

By Karen

Piers Morgan is on a break from his CNN talk show this week and needed subs, so Anthony Bourdain, who has been showing his family the sights and tastes of Tokyo, is returning to take over the chair Thursday, July 25, at 9 p.m. ET.

This isn’t Tony’s first time hosting a talk show, but it’s been 5 years. The first time was a sort of trial balloon he launched for Travel Channel back in 2008 called At the Table.

Anyway, it did not go as well as hoped; video of it quickly disappeared from YouTube, and the experiment was never repeated.

This time out, it seems Tony will be remaining within his comfort zone. Or perhaps CNN required him to supply his own guests.

He’s tweeted he’ll be host to David Simon (Treme co-creator), David Carr (New York Times media and culture columnist), and always-fun celebrity-chef pals Eric Ripert and Mario Batali. One major topic of discussion will be Cronuts™.

Eater.com reports that Cronuts™ creator Chef Dominique Ansel will also be on hand, and there will be a “DKA vs. Cronut™” taste-off. (I have no idea what a “DKA” is.)

FYI, a Cronut™ is a hybrid croissant-doughnut fried in grapeseed oil, with flaky layers and cream inside, and a glazed-doughnut exterior.

Just putting this out there for any Bourdainiacs who care to tune in. I know I will.

 


Bourdain Gets Emmy Nomination for The Taste

July 19, 2013

By Karen

Let me state up-front that I think Anthony Bourdain deserves lots and lots of success. He paid his culinary dues for decades in hot kitchens, he works a punishing schedule to film and write for his travel shows (even if the results look like he does nothing but eat great food and drink). And while doing all this, he’s managed to produce 12 books, make oodles of personal appearances, and write for the HBO series Treme and myriad publications.

The guy’s work ethic can put Tasmanian Devils to shame.

But a nomination as Best Reality Show Host for The Taste? Come on!

Unfortunately, his stiffest competition is Betty White for Off Their Rockers, a show infinitely more entertaining in 5 minutes than The Taste was in all its 8 hours.

Tony personally has an undeservedly poor track record with Emmys. I’m afraid this one will put him one notch closer to becoming the Susan Lucci of reality TV.

On the other hand, there’s still hope…

Bourdain’s also nominated for writing the Libya episode of CNN’s Parts Unknown. Heck, let me just list all noms related to him so you can see what he’s up against:

Outstanding Host for a Reality or Reality-Competition Program

  • The Taste • ABC – Anthony Bourdain
  • American Idol • FOX – Ryan Seacrest
  • Betty White’s Off Their Rockers • NBC – Betty White
  • Dancing with the Stars • ABC – Tom Bergeron
  • Project Runway • Lifetime – Heidi Klum and Tim Gunn
  • So You Think You Can Dance • FOX – Cat Deeley

Outstanding Informational Series or Special

  • Anthony Bourdain: Parts Unknown • CNN
  • Brain Games • Nat Geo
  • Inside the Actors Studio • Bravo
  • Oprah’s Master Class • OWN
  • Stand Up to Cancer • Tenth Planet

Outstanding Writing for Nonfiction Programming

  • Anthony Bourdain: Parts Unknown, Libya – Anthony Bourdain
  • The Dust Bowl, The Great Plow Up • PBS – Dayton Duncan
  • Ethel • HBO – Mark Bailey
  • Mea Maxima Culpa: Silence in the House of God • HBO – Alex Gibney
  • The Men Who Built America, A New War Begins • HISTORY – Stephen David et al.

Outstanding Cinematography for Nonfiction Programming

  • Anthony Bourdain: Parts Unknown, Myanmar • CNN
  • Ethel • HBO
  • Manhunt: The Inside Story of the Hunt for Bin Laden • HBO
  • Mea Maxima Culpa: Silence in the House of God • HBO
  • The Men Who Built America • A New War Begins • HISTORY

Outstanding Sound Mixing for Nonfiction Programming

  • Anthony Bourdain: Parts Unknown, Myanmar • CNN
  • The Amazing Race • Be Safe and Don’t Hit a Cow • CBS
  • Crossfire Hurricane • HBO
  • Deadliest Catch, Mutiny on the Bering Sea • Discovery Channel
  • History of the Eagles • Showtime
  • Survivor, Create a Little Chaos • CBS

I hope Parts Unknown wins in all its categories, but ESPECIALLY Tony’s writing on Libya.

And now back to The Taste. Some developments…

Ludo Lefebvre is definitely back for Season 2, although no 4th judge has been named yet. OK, Ludo is admittedly very cute, and he even has a sense of humor. If he can manage to harness his inner jerk for Season 2, all will be forgiven.

But here’s the real shocker: Bourdain, Lawson, and Lefebvre are going to be judges in a British knock-off of the The Taste in 2014. Of course, the Brits are touting it as “Nigella Lawson’s The Taste.”

According to RealScreen

The Netherlands’ RTL4 and Belgium’s VTM recently acquired the Benelux remake rights for The Taste. Other international networks that have picked up the series include REN TV in Russia, CTV in Canada, Fox in India, Australia’s Nine Network and M6 in France.

WTF?

Well, I don’t care how many countries are clamoring for it (France, I’m deeply shocked — SHOCKED — and dismayed by this display of bad taste), Season 1 stank, and no amount of PR hype about the lousy original premise will improve Season 2.


Florida has Worn Out its Welcome

July 14, 2013

By Cole

Enough’s enough. First, they were too stupid to read a ballot and we ended up with Bush, Cheney, and two pointless wars.

Then they decreed it A-OK to whack inconvenient kids who cramp mom’s social life. They wasted big taxpayer bucks pretending to care about missing Kaylee Anthony while mom Casey lied and lied. And after all that, the jury said, “Screw the kid. Sorry to have bothered you, Casey. Live long and prosper!”

And NOW they’ve given overzealous Barney Fife types like George Zimmerman carte blanche to chase down and kill anybody they ironically deem “off” and call it self-defense.

It’s time to let Florida become the lawless frontier it aspires to be. Let them elect their own village idiot (Zimmerman, perhaps?) to preside over them killing each other into extinction.

The “not guilty” verdict delivered in the George Zimmerman trial was jaw-dropping, but unsurprising. It’s precisely the kind of stupid we’ve come to expect from Florida’s residents.

How on earth, when given this scenario…

  • Man trolls neighborhood with a loaded gun, looking for trouble.
  • Man spots black kid on foot and assumes he’s up to no good,
  • Man recorded by police lumping the boy in with other “f**king punks” who have caused trouble, although he doesn’t know the boy from Adam.
  • Man disobeys police dispatcher’s request not to follow the boy.
  • Man gets out of his truck anyway and somehow comes face-to-face with the boy, who turns out to be taller and stronger.
  • Man shoots boy to death.

…did they decide Zimmerman did absofuckinglutely NOTHING WRONG??!!

And now Zimmerman can go back on the streets — with the very gun he used to kill Trayvon Martin. They’re giving it back to him.

Every armed racist must be strutting a little bit taller. Getting away with cold-blooded, unprovoked murder just got a lot easier.

This country has its problems, but letting Florida lower the collective IQ and become the poster state for mayhem shouldn’t be among them.

I say, cut Florida loose. Let it become North America’s sovereign mecca for murderers, child molesters, pornographers — you name it. Let them flourish under the vast protections afforded by Florida’s joke of a judicial system.

Let every George Zimmerman wannabe flock there and prowl Florida’s streets in search of blood to shed. Murder can henceforth be called “keeping the peace.”

And heaven help any innocent souls who don’t have the sense to flee. Sooner or later you’ll do something Barney finds heinous, like buy Skittles, and end up dead like Trayvon — and rotsa ruck finding anybody to give a damn.

Happy hunting, George!


Virginia Derby Going to the Cats

July 11, 2013

By Adele

Excitement at Cats Working is off the charts because THREE sons of Kitten’s Joy will be running in the Virginia Derby at Colonial Downs on Saturday, July 13. Kitten’s Joy won the Va. Derby in 2004.

The 3 half-brothers include my Kentucky Derby favorite (who regrettably ran 9th), Charming Kitten, and Max’s pick, an alternate who didn’t get the chance to run, Fear the Kitten.

The third brother running is Redwood Kitten.

All three horses were bred by Ken and Sarah Ramsey, but the Ramseys sold Fear the Kitten last fall. This morning, Ken Ramsey was quoted in the Richmond Times-Dispatch as saying he hopes the whole litter wins, but that Fear finishes 3rd.

How’s that for being jinxy and mean?

The favorite to win with 9-5 odds is Rydilluc in post position 4, ridden by Edgar Prado. Prado has won the Va. Derby 3 times, and was Charming Kitten’s jockey in the Kentucky Derby.

Redwood Kitten will be in pp 2 at odds of 10-1. Charming Kitten is in pp 3 at 7-2. Their jockeys is a mystery because both horses are listed with Joel Rosario on top. It’s true they’ll be running side by side, but doing it under the same jockey is never a good idea.

Fear the Kitten is near the outside in pp 9 with odds of 15-1, but he’s not the longest shot (Bethel and Readyshakego are 30-1). Max, with all the confidence of youth, is sure Fear will stun everyone and pull off a win.

(Don’t tell Max, but Fear the Kitten hasn’t won once this year in 6 starts, and this will be his first time feeling turf under his hooves. On the other hand, Fear will have Horacio Karamanos on top, Colonial Downs’ leading jockey.)

Max’s certainty this year probably comes from seeing the 2012 Va. Derby won by a horse named Silver Max.

The course is 1 1/4 miles, with a 10-horse field. Talking heads say this race is mainly between Charming Kitten and Rydilluc, because the Kitten has been runner-up to Rydilluc twice before. But the distance may favor the Kitten.

If you want to catch the race, it will be shown on HRTV and live-streamed at http://www.drf.com/. Post time is 8:12 p.m. ET.

We’ve got our claws crossed that all the kittens horses run safely, and the best one wins!


UnFoodie Slings Some Salmon Cakes

July 8, 2013

By Karen

After spending the past year losing 50+ pounds on Weight Watchers®, I’m not about to backslide and regain it all (especially after replacing my whole wardrobe), so healthier eating is here to stay. Salmon cakes are a surprisingly rich, yet PointsPlus-friendly dish I devised, and I wish I’d thought of them years ago because they’re so easy. They’re only 4 PP each, have good flavor, and have enough heft to make a decent meal.

For salmon, I used Costco’s Kirkland canned brand, but any salmon you like would work.

For me, for any recipe to be a keeper, it has to meet several requirements:

  • A few ingredients I would probably have on hand
  • Quick prep that doesn’t destroy the whole kitchen
  • Cooking that doesn’t need constant monitoring
  • Quantity such that you can cook once, but eat twice or more
  • Tasty and filling, but not fattening

Salmon cakes fill the bill on all counts, as opposed to my recent miserable foray into collard chips.

So here are my salmon cakes:

  • 6-oz. can of salmon
  • 1/4 cup panko breadcrumbs
  • 1 whole egg
  • 1 tbsp. skim milk (more OK if the mixture seems too dry to stick together)
  • 1/4-1/2 cup of diced onion (I like lots of onion)
  • Liberal sprinkling of Old Bay seasoning (optional)

Using your hands, mix all these ingredients in a bowl,

SalmonCake1

Split the mixture into 2 cakes. You can make 4 smaller cakes, but for me, 2 big cakes make 2 meals.

Spray a heated pan with nonstick cooking spray, then add the cakes and brown them well on both sides.

SalmonCake2

While my cakes cook, I make a topping for them by whipping together:

  • 2 tbsp. light sour cream
  • 2 tbsp. light mayonnaise
  • dill to taste
This makes enough topping for both cakes, so I refrigerate half for the second cake.

This makes enough topping for both cakes, so I refrigerate half for the second cake.

By WW standards, each cake is 4 PointsPlus, and the topping is 1 PP.

Voila! The yellow squash, zucchini, and onion side sautéed in cooking spray is 0 PP.

Voila! The yellow squash, zucchini, and onion side sautéed in cooking spray is 0 PP.


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